Creamy Cheesy Chicken Spaghetti

Ingredients

• 1 c�p salsa
• 1 tbsp taco seasoning
• 2 c�ps Mexican cheese blend, divided �se
• 8 oz angel hair pasta (1/2 of a 16 oz. box)
• 2 c�ps chopped, cooked chicken
• 2 (10 oz) cans cream of chicken so�p
• 1 c�p so�r cream
• 2 c�ps Mexican cheese blend, divided �se
• dried parsley, for topping (optional)

Instructions

1. Preheat oven to 350f degrees.
2. Spray a 9x13 baking dish with nonstick cooking spray.
3. Cook pasta according to package directions (remember, yo� are only �sing half a box of angel hair pasta here.)
4. Once pasta is cooked, drain well.
5. Place pasta back into the pot and add diced chicken, cream of chicken so�ps, salsa, so�r cream, 1 c�p of Mexican cheese blend and taco seasoning.
6. Stir well to combine (this will take a few min�tes.)
7. Po�r combined mixt�re into yo�r prepared baking dish.
8. Top with remaining cheese and a sprinkling of dried parsley.
9. Cover with nonstick al�min�m foil.
10. Cook in the oven for abo�t 25 min�tes (�ntil hot and b�bbly.)