Butter Pecan Cookies

Ingredients

• For the Buttered Pecans:
• 1 and 1/2 cups pecan halves, finely chopped
• 1 and 1/2 tablespoons unsalted butter
• For the Butter Pecan Cookies:
• 2 and 1/4 cups all-purpose flour
• 2 and 1/2 tablespoons cornstarch
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 teaspoon baking soda
• 2 sticks (8 ounces) unsalted butter, melted until browned
• 1 cup dark brown sugar, packed
• 1/2 cup granulated sugar
• 2 teaspoons vanilla extract
• 2 large eggs, at room temperature
• 16 pecan halves, for decoration, optional

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