Cinnamon Sugar Donut Muffins - Donut muffins are a super soft, homemade muffins that are easy to make! These buttery treats taste just like an old fashioned donut rolled in cinnamon and sugar!

Ingredients

• FOR THE MUFFINS:
• 1 1/2 Cups All Purpose Flour
• 1/2 Cup Granulated Sugar
• 1 1/2 Teaspoons Baking Powder
• 1/8 Teaspoon Salt
• 1/2 Teaspoon Ground Cinnamon
• 1/4 Teaspoon Nutmeg
• 1 Teaspoon Vanilla Extract
• 1 Large Egg
• 1/2 Cup Milk
• 1/3 Cup Butter, Melted and Cooled
• FOR THE TOPPING:
• 1/3 Cup Granulated Sugar
• 2 Teaspoons Ground Cinnamon
• 5 Tablespoons Butter, Melted

Instructions

1. Preheat oven to 350 degrees.  Grease muffin cups or line with paper liners. Set aside.
2. In a large bowl whisk together the flour, sugar, baking powder, salt, cinnamon, and nutmeg.  Set aside.
3. In a small bowl beat the egg.  Add the milk, vanilla extract, and melted butter and mix well to combine.