BEEF STROGANOFF CASSEROLE
Ingr?d??nt?
- 10 ?z. ?gg n??dl??
- 1 t? 1 � lb. gr?und b??f
- 3 T. butter
- 1/2 ?. ?h????d ?n??n
- 1 ?l?v? g?rl??, minced
- 8 oz. sliced fr??h mu?hr??m?
- 1 T. ?ll-?ur???? fl?ur
- 1 (8 ?z.) ??n t?m?t? ??u??
- 1/4 ?. Burgund?, ?th?r dr? r?d wine, OR red ???k?ng w?n?
- 1 (14.5 ?z.) ??n beef broth
- 1 tsp. salt
- 1/4 t??. pepper
- 1 c. sour ?r??m
- 1 ?. shredded mozzarella ?h????
T????ng:
- 1 T. butter, m?lt?d
- 1/3 ?. P?nk? bread ?rumb?
- 1/3 ?. gr?t?d or ?hr?dd?d Parmesan cheese
- 1 T. ?h????d fr??h ??r?l??
D?r??t??n?
- Cook n??dl?? ????rd?ng to ???k?g? d?r??t??n?. Dr??n ?nd set ???d?.
- In a large saucepan, m?lt 3 tablespoons butt?r ?v?r m?d?um t? m?d?um-h?gh h??t. Add ?n??n and garlic and saute until limp, ?b?ut 2 t? 3 minutes. Add gr?und b??f ?nd mushrooms. C??k, ?t?rr?ng fr??u?ntl?, until gr?und beef is br?wn?d.
- R?m?v? ??n fr?m heat. St?r in flour.
- Return ??n to heat. St?r in t?m?t? sauce, Burgundy/red wine, beef br?th, ??lt, ?nd pepper. Br?ng a b??l; reduce h??t and ??mm?r, un??v?r?d, f?r 10 m?nut??.
- St?r in sour ?r??m ?nd m?zz?r?ll? ?h????. T??? gr?und beef mixture w?th the ???k?d n??dl??.
- Spoon ?nt? a gr????d 2-?u?rt ?????r?l? d??h.
- ......
- ......
0 komentar