Frito Taco Salad

Ingredients

• 1 lb lean ground beef
• 1 package taco seasoning or homemade
• 6 cups iceberg lettuce chopped
• 1 cup tomatoes chopped
• 1 cup cheddar cheese shredded
• 2 cups Frito corn chips
• 1/2 cup salsa
• 1/2 cup Catalina dressing or to taste
• toppings as desired peppers, onions, jalapenos, sour cream

Instructions

1. Brown beef over medium heat until no pink remains. Drain any fat.
2. Add taco seasoning and 1/2 cup water. Simmer 5 minutes or until thickened.
3. Place lettuce in a large bowl. Top with meat, tomatoes, cheese, 1 cup of Frito corn chips, salsa and desired toppings

Get Full Recipes Click Here