Homemade Cookie Cake

Ingredients

• 1/2 cup unsalted butter (1 stick; softened)
• 1/4 cup regular salted butter (1/2 stick; softened)
• 3/4 cup light brown sugar
• 1/4 cup granulated sugar
• 1 large egg (room temp)
• 2 tsp pure vanilla extract
• 2 cups unbleached all-purpose flour
• 2 tsp cornstarch
• 1 tsp baking soda
• 1/4 tsp salt
• 3/4 cup dark chocolate chips or bitter/semi-sweet

TOOLS NEEDED:

• 9-inch non-stick springform pan yup! the cheesecake kind! or 9-inch non-stick cake pan. 10-inch will work as well, the larger the pan you use the thinner the cookie cake will get so if you like a soft center, aim to use a pan around 9-10 inches in diameter.
• parchment paper

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