Finally! A gluten free, dairy free AND sugar free banana bread that is TO DIE FOR !!!

INGREDIENTS

• 4 Large Organic Eggs, room temperature
• 3 Large Overly Ripe Organic Bananas, mashed
• 1/4 Cup Honey
• 1/4 Cup Organic Whole Milk (you can substitute almond milk if dairy free)
• 1 Tablespoon Vanilla Extract
• 2 Cups Gluten Free Flour Mix
• 1/4 Cup Almond Flour
• 2 teaspoons Baking Soda
• 1/4 Cup Chopped Walnuts (optional)
• 1 Tablespoon Ground Organic Flax Seed
• 1/2 teaspoon Sea Salt
• 1/2 teaspoon Cinnamon

INSTRUCTIONS

1. Preheat the oven to 350 degrees
2. Grease and flour (GF) a loaf pan � set aside
3. Combine the wet ingredients in a small bowl and whisk