Photo of Chocolate Peanut Butter Cheerios Cups

Ingredients

• 1 cup semi-sweet chocolate chips (or 6.5 oz. dark chocolate-finely chopped)
• 2 Tablespoons coconut oil
• 1 � cup Cheerios

• � cup peanut butter
• 3 Tablespoons organic brown rice syrup
• 3 Tablespoons organic coconut oil
• 1 � cup Cheerios

Instructions

1. Spray 12 cup silicon muffin pan with cooking spray and set aside.
2. In a heat proof bowl set over a pan of simmering water combine dark chocolate and 2 Tbsp. of coconut oil. Stir until it�s completely melted and smooth. Remove from heat and stir in Cheerios. (optionally you can melt the chocolate and coconut oil in the microwave or in a sauce pan over low heat)
3. In another heath proof bowl over a pan of simmering water combine peanut butter, dark corn syrup and coconut oil. Stir until it�s completely melted and smooth. (optionally you can melt peanut butter, rice syrup and coconut oil in the microwave or in a sauce pan over low heat) Remove from heat and stir in Cheerios.

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